DARK ARTS KENTUCKY BOURBON FINISHED WITH TOASTED MIZUNARA OAK STAVES

The aroma welcomes you with warm butterscotch and sandalwood, blended with toasted oak and dried berries. Vanilla custard and fresh bread add a cozy touch, preparing you for a rich experience. On the palate, this bourbon offers creamy layers of snickerdoodle cookies, gingerbread spices, and bright lemon, complemented by brown butter yeast rolls and subtle cardamom and nutmeg. Vanilla cream and toasted oak provide depth to a complex flavor profile. The finish is long and smooth, featuring sugar cookie dough, baking spices, and gentle notes of leather, toffee, and stewed fruits, creating a lasting, refined balance.